5-Ply Stainless Stock Pot with Lid, 7-Qt fish pans Better Searing and Browning —

Better Searing and Browning — Carbon steel handles the temperatures needed for flavorful crusts

Ceramic nonstick performs best with proper care

Consistent Heating — Forged aluminum helps meals cook evenly with fewer hot spots

grinding and mixing Made Without PFAS

5-Ply Stainless Stock Pot with Lid, 7-Qt fish pans Better Searing and Browning —Product Overview Cook More Without Sacrificing Control Generous capacity handles pasta, soups, stocks, seafood and batch cooking More Consistent Heat Through the Pot Fully clad construction carries temperature through the base and sidewalls Maintain a Steadier Simmer Responsive layers adjust efficiently as you raise or lower the heat No Coating to Wear Away Durable 18 10 stainless steel supports years of frequent use Compatible With Every Cooktop