Early Sprouts: Cultivating Healthy Food Choices in Young Children Wee Gallery and is made in the

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Early Sprouts: Cultivating Healthy Food Choices in Young Children Wee Gallery and is made in theBy Karrie Kalich, Dottie Bauer, and Deirdre McPartlin To counteract the prevalence of childhood obesity and to establish lifelong healthy eating habits, this research based early childhood curriculum is designed to increase children's preferences for nutritious fruits and vegetables. The tested "seed to table" approach will engage preschoolers in all aspects of planting, growing, and eating organically grown foods. Also included are recipes children