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The wine is fermented with indigenous yeasts and aged for 12 months in French oak barrels
the family has acquired additional vineyards throughout Napa Valley and the North Coast
depends on the vintage
It has uncommonly long length on the palate
Domaine Antonin Guyon Corton Clos du Roy Grand Cru 2014 SPARKLING WINE The wine is fermented withRuby red in color, with aromas of black cherry and raspberry. Very rich, concentrated and harmonious in the mouth. Elegant and pure, with very fine tannins and beautiful structure, this wine can be kept for up to 20 years. Pairs well with roasted red meat, game and most cheeses. Corton is the only red Grand Cru in the Cote de Beaune. The Clos du Roy parcel is located near the top of the Corton hill facing due east. The soils here are clay and
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